Cru Adelaide Hills Pinot Noir 2023

A complex nose showing vibrant red cherry and strawberry aromas with a hint of new French oak leads into a palate with classic Hills Pinot character. The distinctive influence of partial whole bunch ferment combines with bright red fruit goodness to bring this medium bodied drop to be enjoyed this summer! Incredibly versatile with food, our Pinot Noir matches well with both red and white meat but we love it most with a scotch fillet with pepper sauce on a cheese and garlic mash.